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Sunday, 10 February 2013

Happy Chinese New Year

Or... any excuse for a party and delicious food. We made some paper lanterns and fans and cooked Sweet and Sour Chicken and Crispy Chilli Beef a la Pinterest...



http://www.mydish.co.uk/recipe/2159/Chicken-Balls
http://wherewhywhen.com/how-to-make-crispy-shredded-beef-like-the-chinese/



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